Catering Counter
Community orders, collabs, and special requests. Grab a ticket. The kitchen decides.
Now Serving # ————
The line is real. The kitchen is moving. That’s the last order number the kitchen picked up — yours gets its own when you write a ticket.
Pull up to the pass.
The Catering Counter takes orders from projects and communities — collabs, cross-overs, and special requests. Write your ticket, hand it over, and the kitchen reads every single one. No promises, no shortcuts: the kitchen decides what gets served.
Here for an individual spot?
The Catering Counter is for projects and communities. Regulars earn their punches over in the game room.
Four steps, start to finish.
Here is exactly what happens after you hand your ticket over — and what every stamp on it means.
Write your ticket
Three lines: who’s ordering, your X handle, and what you’re after. There’s a quick kitchen quiz at the bottom to keep the bots out.
About a minuteTake your stub
You get an order number and a ticket stub. It’s saved on this device, and you can pull it back up any time with your X handle — no account needed.
Keep the linkThe kitchen reads it
Every ticket gets read. There’s no set turnaround and no queue‑jumping. Post your stub on X and drop the link in to get it starred — starred tickets are read first, which still isn’t a yes.
No DM neededWatch the stamp
Your stub gets stamped as the order moves. If it’s served, spots land on the same stub — sign in as the same X handle you put on the ticket to open them and drop off wallets.
Same handle onlyWhat the stamps mean
Diner slang, in plain English. This is the same stamp you’ll see on your own stub.
In the oven
Your ticket reached the kitchen and is waiting to be read. Nothing else to do.
Served
The kitchen picked it up. Sign in as the X handle on the ticket to open your spots and paste the wallets they’re for.
86’d
Restaurant shorthand for “we’re out of it.” This one isn’t moving forward.
The guest check.
Three lines. That’s all the kitchen needs.
Kneading…
Setting the counter. One second, sugar.
Kitchen Closed
The lights are off for now. Check back when the sign flips.
Oven Trouble
We’re tightening a few bolts. Your card and tickets are still safe.
The oven jammed.
Something went sideways. Give it another go.
You’ve already got an order in the oven, sugar.
Check its status before placing another.
Check My OrderOrder received.
The kitchen has your ticket.
Order received.
Open my spots Or raffle them to your community
Want a star on your ticket?
Post your stub on X, then drop the link here. Starred tickets are reviewed first. They still aren’t promises—the kitchen decides.
Star requested. We’ll check the post at the pass.
Star requested. We’ll check the post at the pass.Your table is ready.
Or raffle them off.
Rather than collecting addresses yourself, open a raffle page on thedoughies.com and share one link with your community. They enter, you draw, the winners land here automatically.
Check my order.
Ticket number and handle. The kitchen keeps the rest.
★ Star on file — waiting at the pass.
Placed under an X account? and your orders show up here without a ticket number.